中文版 | English
Title

Cut–dip–budding delivery system enables genetic modifications in plants without tissue culture

Author
Corresponding AuthorLi,Guofu; Zhu,Jian Kang
Publication Years
2022-10-25
DOI
Source Title
ISSN
2666-6758
EISSN
2666-6758
Volume4Issue:1
Abstract

Of the more than 370 000 species of higher plants in nature, fewer than 0.1% can be genetically modified due to limitations of the current gene delivery systems. Even for those that can be genetically modified, the modification involves a tedious and costly tissue culture process. Here, we describe an extremely simple cut–dip–budding (CDB) delivery system, which uses Agrobacterium rhizogene to inoculate explants, generating transformed roots that produce transformed buds due to root suckering. We have successfully used CDB to achieve the heritable transformation of plant species in multiple plant families, including two herbaceous plants (Taraxacum kok-saghyz and Coronilla varia), a tuberous root plant (sweet potato), and three woody plant species (Ailanthus altissima, Aralia elata, and Clerodendrum chinense). These plants have previously been difficult or impossible to transform, but the CDB method enabled efficient transformation or gene editing in them using a very simple explant dipping protocol, under non-sterile conditions and without the need for tissue culture. Our work suggests that large numbers of plants could be amenable to genetic modifications using the CDB method.

URL[Source Record]
Indexed By
Language
English
SUSTech Authorship
Corresponding
WOS Research Area
Science & Technology - Other Topics
WOS Subject
Multidisciplinary Sciences
WOS Accession No
WOS:000886496600001
Publisher
Scopus EID
2-s2.0-85141470296
Data Source
Scopus
Citation statistics
Cited Times [WOS]:8
Document TypeJournal Article
Identifierhttp://kc.sustech.edu.cn/handle/2SGJ60CL/411736
DepartmentInstitute of Advanced Biotechnology
生命科学学院
Affiliation
1.Shanghai Center for Plant Stress Biology,Center for Excellence in Molecular Plant Sciences,Chinese Academy of Sciences,Shanghai,201602,China
2.Shandong Shunfeng Biotechnology Co.,Ltd.,Jinan,250000,China
3.University of the Chinese Academy of Sciences,Beijing,100049,China
4.Institute of Advanced Biotechnology and School of Life Sciences,Southern University of Science and Technology,Shenzhen,518055,China
5.Center for Advanced Bioindustry Technologies,Chinese Academy of Agricultural Sciences,Beijing,100081,China
6.Hainan Yazhou Bay Seed Laboratory,Sanya,572025,China
Corresponding Author AffilicationInstitute of Advanced Biotechnology;  School of Life Sciences
Recommended Citation
GB/T 7714
Cao,Xuesong,Xie,Hongtao,Song,Minglei,等. Cut–dip–budding delivery system enables genetic modifications in plants without tissue culture[J]. The Innovation,2022,4(1).
APA
Cao,Xuesong.,Xie,Hongtao.,Song,Minglei.,Lu,Jinghua.,Ma,Ping.,...&Zhu,Jian Kang.(2022).Cut–dip–budding delivery system enables genetic modifications in plants without tissue culture.The Innovation,4(1).
MLA
Cao,Xuesong,et al."Cut–dip–budding delivery system enables genetic modifications in plants without tissue culture".The Innovation 4.1(2022).
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